We’re all about shaking things up. Sports change with the seasons, as do some of the brews we have on tap and some of the delicious menu items we have available.

We are in the process of adding a few new drool-inducing items to our menu - one of which is Ben’s BBQ Pulled Pork Melt.

Imagine a pulled pork sandwich had a baby with a grilled cheese on garlic bread. This sandwich is the delicious offspring of that mouth-watering union.

The BBQ sauce Ben uses in this sandwich is our own secret Blue Line recipe - made in-house under lock and key. The pulled pork is smoked in our own kitchen within view of two giant security guards (though, still with plenty of ventilation). Lastly, the bread was baked fresh at Dutch Maid Bakery in St. Cloud - we don’t know how they do it, but it’s delicious.

Check out our description of this sandwich below:

This is just ONE of the amazing items we’re looking to add to our menu (did you see the sweet potato fries? YUM.) Check back soon to see more!

And, as always, you can check out our old favorites on our menu page.

1 Comment